Gustabruzzo food and wine tours in Italy

About the activity provider

Food and wine tourism is a new way of traveling that is conquering an ever-growing number of enthusiasts, in search of authentic flavors and traditions. In this context, in fact, food takes on a new role, becoming the medium of a territory, a culture, and values linked to the land and its roots. The food and wine tours in our Abruzzo are about as many as there are places and a thousand possible combinations that can connect them, given the heritage standards of typical products offered by the land, of regional recipes. The typical products in Abruzzo trace enogastronomic itineraries that often cross with naturalistic itineraries. In fact, Abruzzo has a singular primacy: the Italian region which has the highest percentage of the surface area subject to environmental protection: therefore it is obvious that food and wine in Abruzzo are largely linked to the natural heritage. GustAbruzzo takes you to discover Abruzzo's culture and history The food and wine of a territory reveal the traditions and the link with its roots that unite land and food inextricably. Visiting the farms, the cellars and the itineraries of GustAbruzzo will be real sensorial experiences related to the taste and tranquility conveyed by the traditions of the territories and the certainties of rural or fish life. Shepherds and fishermen are the subjects who give life to Abruzzo places and who will represent them forever in the memory of the territory.