Peruvian Cooking Class Lima: Master Ceviche & Pisco Sour

Imagine leaving Lima not just with memories, but with the secrets of Peru’s most iconic dishes in your hands. In this class, you’ll cook, taste, and toast like a local, gaining recipes and skills to recreate the magic at home long after your trip.

Each step is hands-on, guided by a chef who shares family recipes and cultural stories you won’t find in cookbooks.

What makes it truly special? The setting. You’re welcomed into a real Peruvian home, not a sterile studio, so you experience how locals actually cook, eat, and celebrate.

With groups capped at 8, it feels more like a dinner with friends than a class.

Travelers rave that this was the highlight of their Peru trip: authentic, social, and delicious. And with our 5-Star Guarantee (“love it or your money back”), booking is risk-free.