Rio Cooking Class

Description
This immersive cooking experience in Copacabana goes far beyond recipes — it’s a flavorful journey into Brazil’s culture, people, and traditions.
Under the guidance of an expert local chef, you’ll prepare and enjoy a complete Brazilian meal, featuring iconic dishes such as Moqueca, Feijoada, Bobó de Camarão, or Galinhada with Tutu. Alongside these classics, you’ll create delicious side dishes, grilled cheese, flambéed sausage, and even mix your own Caipirinhas, Brazil’s most famous cocktail.
As you cook, you’ll discover the stories, techniques, and regional influences behind each recipe — learning how Brazil’s diverse heritage is reflected in its cuisine.
Led in English and fully hands-on, this class welcomes food lovers and curious travelers eager to experience Brazil through its flavors.
No prior cooking experience is needed — just bring your curiosity, appetite, and camera for an unforgettable culinary adventure!
Included
Hands-On Guidance – Learn directly from an experienced chef in English, with step-by-step support throughout the class.
All Ingredients & Equipment – Everything you need to cook is provided, so you can focus on learning and enjoying the experience.
Complete Traditional Brazilian Meal – Prepare and savor a full menu of iconic Brazilian dishes.
Welcome Caipirinha – Start your class with Brazil’s signature cocktail.
Tastings – Enjoy flambéed sausage and grilled cheese while you cook.
Digital Recipe Booklet – Take home all the recipes to recreate your Brazilian feast anytime.
Cultural Storytelling – Learn the history, traditions, and stories behind each dish for a true cultural immersion.
Excluded
Gratuities – Tips for chefs, guides, or staff are optional.
Transportation – For bookings of 3 or more people, transportation to the venue is included. Guests booking fewer than 3 people can request private transportation during booking.
Photography Package – Available as an optional extra.
All optional extras can be added at the time of booking to create a personalized tour.
Know before you go
A camera or smartphone — you’ll want to capture the cooking and the fun!
Comfortable clothes (you’ll be moving and cooking)
Closed-toe shoes are recommended for safety in the kitchen
A light jacket or sweater (the space is air-conditioned)
A reusable water bottle (optional)
An appetite and a curious spirit!
Tip: If you’ve requested hotel pickup, please be ready at least 10 minutes before the scheduled time.