Taste Ecuador in Cuenca: 32+ Local Foods, Drinks & Culture

Description

Hosted by one of our Chefs, you’ll be seated comfortably and embark on a three-hour Tasting session of Cuenca, sampling around 32 of Ecuador’s most iconic dishes paired with the country’s celebrated wines and traditional drinks like canelazo, chicha, and even a hint of local craft beer.

Indulge in everything from tender hornado and hand-folded empanadas to Cuenca’s own twists on highland comfort food and emerging fusion cuisine — all enhanced by regional varietals and tropical notes.

Perfect for travelers who want a deep cultural experience without needing to cook or walk. Whether you're a foodie, a history buff, or just hungry — this is Cuenca on a plate.

Why Travelers Choose This Experience:

You’ll try 32+ authentic Ecuadorian flavors in one sitting

Run by beloved local chefs known for their storytelling

A relaxing, boozy, laughter-filled alternative to a restaurant

Highly recommended by couples, friends & families

One of the top-rated foodie experiences in Cuenca!

Included

Samples of several street foods and popular local cocktails
Incredible local wines, so you can discover your favorite, as well as Gancia, Fernet and Vermut
Sampling portions of Argentinian meats, appetizers, packaged snacks and cheeses
Desserts, candies and cheeses
Iced-teas and non-alcoholic pop soda
Guidance from a local food expert on the culinary history of Cuenca and each food item.

Excluded

Transfers, Gratuities, Extra personal expenses

Location:

Supplier: Cook in Rio