From Seville: Dehesa Pig Farm and Ham Tasting

Iberian ham is one of the most famous culinary delights in Spanish cuisine. Iberian ham is processed through a very laborious process to produce high-quality hams with a unique flavor. Iberian ham is not the same as Serrano ham. You can discover these differences and other interesting facts on a private excursion from Seville.

This culinary expedition will take you to the heart of Aracena Natural Park and allow you to learn about the entire artisanal process, as well as enjoy a tasting of organic Iberian ham from a beautiful family farm in the village of Aracena. After this experience, you will visit the charming village where the whitewashed houses and regional architecture will be the centerpiece of this guided walk. We can't end the tour without first visiting the Grutas de las Maravillas, a subterranean geological site unique in Spain.

After visiting the Grutas, we return to Seville.