Experience Home Cooking or 'IZAKAYA' food cooking class in Kyoto

The course consists of two parts. First, you will cook 2~3 dishes and enjoy them. Then you will return to the kitchen and learn 2~3 more dishes before eating once more. Enjoy cooking and eating a variety of dishes in a cozy atmosphere just like in Izakaya restaurants (Japanese style pubs)!

◆Menu(example):

1. 1. Kinpira Gobo -Stir-fried Burdock root and Carrot-（きんぴらごぼう）
   2. Hijiki seaweed and Lotus root Miso Salad（ひじきと蓮根の味噌サラダ）
   3. Tofu meatball with Mushroom Ankake sauce（豆腐つくねのきのこあんかけ）
   4. Japanese fried Chicken with Aromatic sauce（鳥の唐揚げ香味ソース）
   5. Okonomiyaki（お好み焼き）
   6. Yuzu Jelly（ゆずゼリー）

*Menu is subject to change

*For vegetarian customers, we will replace meat and fish with vegetables and other ingredients